Maggi Sauerbraten Seasoning Mix enables you a way to make German pot roast without having to marinate it for several days beforehand. This gravy mix adds just the right touch to the roast and noodles. You'll simply need to add one pound of beef, one tablespoon of oil for browning and 1 2/3 cups of water. It's best to use a good, tender cut of beef such as Beef Tenderloin or Beef Sirloin as cooking time is a short 60 to 90 minutes!
Ingredients: wheat flour, sugar, modified food starch, iodized salt, maltodextrin, yeast extract, roasted onions, acidulant (citric acid, sodium diacetate), tomato powder, artificial flavors, sunflower oil, paprika, celery, guar gum (stabilizer), garlic powder, spices, bay leaves, thyme, lactose (milk), hydrolyzed wheat protein, palm oil. Made on equipment that also processes eggs, soy.
Best before, but not expired: 12/31/2024
Net Weight: 50 g. / 1.76 oz.
Country of Origin: Germany
